I enjoy cooking at home, but my old knives were making things harder than they should be. So I started searching online for proper Slicing & Carving Knives that would work better for meat and larger cuts. During my search I found a cutting knife and decided to try it myself. After using this cutting knife in my everyday cooking, I noticed the difference right away. It feels comfortable in the hand, well balanced, and very sharp. Slicing meat became much smoother and the cuts looked cleaner and more precise.