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The OffoOple Euros Thread
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35
01-07-2008
Wraggy
*SuPeRsTaR mEmBeR*
Join Date: Sep 2006
Location: Leicester
Posts: 2,120
Quote:
Originally Posted by
jimmy
I just need to know how to adapt my fillet-o-fish to tell them 'without all the crap'
ha ha there is only tartare sauce on it !!
Wraggy
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